We all eat a lot better here
if I take the time to keep plenty of healthy
food ready to eat.
So after my grocery shopping trip yesterday,
I made up some granola...
...and some yogurt to go with the fresh
pineapple and melon I bought.
And, I made up one of my favorite healthy
black bean dip...
It may not look pretty,
but it is delicious,
especially with some garlic pita chips!
Black Bean Dip
15 - 16 oz can organic black beans, rinsed & drained
1 small can green chilies, drained
1/4 cup salsa
2 tsp cumin
1 clove garlic, pressed
a squeeze of lime
Process in food processor until smooth.